The best of Manhattan’s dining scene reveals itself during NYC Restaurant Week, from January 21 to February 9. With prix-fixe menus designed to highlight each restaurant’s signature dishes, it’s the perfect time to explore new flavors. NYC Restaurant Week invites you to savor a wide range of cuisines across the five boroughs, with two-course lunches and three-course dinners priced at $30, $45, or $60.
If you’re in the mood for authentic Indian cuisine, fresh seafood, or Italian favorites, there’s something for every taste. Browse the menus beforehand to ensure you’re hitting the spots that match your cravings. Below is our curated selection, start planning your culinary journey today!
Your tastebuds will delight in the Indian cuisine served at Darbar Grill. It is a short five-minute walk from the Concorde Hotel. The warm atmosphere of the restaurant feels welcoming. The Restaurant Week menu includes many of the restaurant’s staple favorites, including chicken tikka masala, tandoori salmon tikka, and eggplant bharta. If you have not tried Indian, the Darbar Grill’s Restaurant Week menu is a perfect introduction.
Enjoy an artful fusion of French and American cuisine at Copinette. It is conveniently located about a half mile from the Concorde Hotel New York, making it a quick 15-minute walk. The restaurant's modern decor perfectly complements the fresh take on classic dishes.
For Restaurant Week, the menu includes crispy tortellini, truffle risotto, and grilled branzino. To complete your meal, order the peach melba. It features caramelized peaches, vanilla ice cream, almonds, and raspberry puree.
Discover the flavorful delights Jean-Georges Vongeritchen creates at this farm-to-table restaurant. The menu highlights the use of organic and local produce. Each room in JoJo's townhome has its own unique ambiance, offering a variety of experiences. The upper room has huge windows, allowing plenty of natural light to stream in. The lower floor offers a romantic setting with low accent lighting and a mid-century modern design.
When staying at the Concorde Hotel New York, it is a quick 10-minute walk to make the half-mile commute to the Upper East Side. Jojo’s Restaurant Week menu features signature dishes and seasonal selections.
Take a 10-minute walk from the Concorde Hotel New York and discover some of the best paella in Midtown East. Socarrat Paella Bar serves authentic, upscale Spanish cuisine. Its Restaurant Week menu includes the best the regular menu has to offer. Enjoy the croquet of the day, burrata salad, and paellas.
The expansive space of the Docks Oyster Bar is bright and beautiful. The ambiance is elegant, with giant chandeliers and rich woods. The menu features the best seafood from across the country, including Nantucket Bay scallops, Alaskan king salmon, Florida stone crab, and Maryland soft shell crabs.
For dinner, guests can enjoy freshly prepared sushi and a raw bar. For Restaurant Week in NYC, the menu includes mussel soup, salmon tartar, crispy oyster salad, and pan-seared halibut. Guests of the Concorde Hotel New York can do the 8 mile walk in about 20 minutes.
Enjoy the mouth-watering flavors of Southeast Asian street food in the upscale setting of Obao Midtown East. The menu includes plates of Thai and Vietnamese recipes that bring people together. What was once simple yet delicious street food is brought to you elegantly and luxuriously.
Enjoy a fresh papaya salad, summer rolls, khao soi chicken leg confit, roasted duck noodles, or lobster tail pad thai. The Concorde Hotel New York is conveniently located a half mile away. The ten-minute walk makes this an easy addition to a Restaurant Week in NYC itinerary.
Settle in for an elegant yet modern experience in the upscale setting of the La Pecora Bianca Midtown. The rich wood flooring, modern lighting, and expansive spaces create a bright and welcoming ambiance. The menu has the same fresh approach to Italian food with recipes that are focused on simple classic flavors and fresh vegetables.
For Restaurant Week NYC, the dinner menu features favorites like meatballs, rigatoni, garganelli, tagliatelle, and branzino. Enjoy a 10-minute walk from the Concorde Hotel New York to dine here.
Booking early is the best way to secure a table at your desired NYC restaurants. Whether it is a restaurant on this list or another, the most in-demand restaurants book out quickly. Savor the rich flavors and diverse fresh seafood at Docks Oyster Bar or indulge in paella at Socarrat Paella Bar.
Explore new flavors, from the elegant French-American dishes at Copinette to bold Southeast Asian flavors at Obao Midtown East. Staying at the Concorde Hotel New York puts you at the center of this celebration, ensuring you’re never far from your next delicious adventure.
Book your stay at the Concorde Hotel New York and experience Restaurant Week in NYC.